SYK Jaya Mata JM4 7Inch 1Pcs Stainless Steel Cleaver Knife Meats Vegetables Chopper Slicing Kitchen Knife Pisau Daging

SYK Jaya Mata JM4 7Inch 1Pcs Stainless Steel Cleaver Knife Meats Vegetables Chopper Slicing Kitchen Knife Pisau Daging


Specifications
SKU
65514
Weight(gram)
400
Dimension
31 cm (Length) x 9 cm (Width) x 4 cm (Height)
Details


Product Specification about JAYAMATA 7" Stainless Steel Cleaver Knife - JM4

Model : JM4
Blade Thickness : 2mm
Material : Stainless Steel
Handle : Stainless Steel
Dimension : L 288mm x W 73mm x H 28mm
Blade : L 7" Inch L 185mm x W 73mm
Weight : 250g

Features :
Knife type: Chopper
Dedicated on high-end stainless steel cutting tools.
Strong hardness & toughness, persistent sharp, rust-proof and durable.
Ergonomically designed and comfortable stainless steel hollow-handled with concave and convex surface which
provides great grip and comfort.

Ideal for home, hawker and restaurant use.
- Chinese knives are sold under three classifications: Slicers, Choppers and Cleavers.
- The general distinction lies in the thickness of the blade. Choppers are the most common all-purpose Chinese knife. - - - -- It have thicker blades than slicers but are not as thick and heavy as cleavers. Choppers are used for slicing,
chopping and mincing meat and vegetables.
- It is also suitable for chopping through thin soft bones such as fish and poultry.










 

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